Eurocarni
Is the monthly magazine about the economy, regulatory and technology of all meats. Its articles vary from the European legislation to the production, manufacturing, processing and commercialization of all meats, up to case studies on leading Companies, international events, fairs and meetings.
"Eurocarni" is not a simple magazine. It is a real operating instrument for the meat industry.
Premiata Salumeria Italiana
Is the bimonthly magazine specialized in genuine Italian food. Each issue is characterized by a deep focus on the production of Italian delicatessen products such as coldcuts, cheese, pasta, olive oil, vinegar and wine.
It is a precious tool for all delicatessen producers that spread the culture of the Italian quality food through out the national and international markets.
Il Pesce
Is the bimonthly magazine specialized in the Italian and international aquaculture and fish industry. The articles of "Il Pesce" host contents on aquaculture companies, on main issues of the fish sector up to the technology and scientific training of fish industry operators.
"Il Pesce" is a point of reference for the Italian and European fish sector.
Annuario del Pesce e della Pesca
The European database for the fish and aquaculture industry. An updated databank of the fish sector with full information on suppliers, aquaculture companies, traders and markets. Euro Annuario Carne
The European and extra European database for the meat industry. An updated databank of all companies dedicated to slaughtering, processing, distributing fresh meat and meat products. News settore Meat
- 24/01/2018 Role of poultry meat in a balanced diet aimed at maintaining health and wellbeing: an Italian consensus document
- 12/10/2017 Good news for European beef as more markets reduce restrictions
- 06/10/2017 EU fishing industry makes significant commitments to preserve and sustainably use ‘Our Oceans’
- News Archive Meat
News settore Food
- 09/01/2018 January at the Museum. 2018 is the year of Italian food
- 22/09/2017 Commission approves two new protected designations of origin from France and one from Greece
- 07/04/2017 Over 3 million hectares of vineyards in the EU
- News Archive Food
News settore Fish
- 04/02/2018 The relationship of dietary fish intake to diabetic retinopathy and retinal vascular caliber in patients with type 2 diabetes
- 12/01/2018 The mediating role of sleep in the fish consumption - cognitive functioning relationship: a cohort study.
- 06/10/2017 Consumption of fish and vascular risk factors: A systematic review and meta-analysis of intervention studies
- News Archive Fish